• Scouring pad with abrasive surface for removing burnt-on food grease and stubborn stains from pots pans and kitchen equipment
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Rajdhani Trade Hub

Scouring Pad

Scouring Pad

Rs25.00 NPR
Rs25.00 NPR
Sale Sold out

Buy Scouring Pad - Heavy-Duty Cleaning Power for Nepal's Commercial Kitchens

Product Description

Tackle the toughest cleaning challenges with Scouring Pads. Designed for heavy-duty kitchen cleaning, these durable pads effectively remove burnt-on food, grease, and stubborn stains from pots, pans, grills, and kitchen surfaces in restaurants, hotels, cafes, and commercial kitchens across Nepal.

The tough, abrasive surface delivers powerful scrubbing action that regular sponges can't match, cutting through carbonized food, baked-on grease, and hardened residue. Long-lasting and easy to handle, these scouring pads withstand the demanding cleaning tasks of busy commercial kitchens. Essential for maintaining spotless cookware and equipment when gentler cleaning tools aren't enough.

Key Features & Benefits:

Heavy-Duty Cleaning Power: Removes burnt-on food and stubborn stains that sponges can't handle

Tough on Grease: Cuts through baked-on grease and carbonized residue

Durable Construction: Withstands heavy scrubbing in commercial kitchen use

Long-Lasting: Maintains scrubbing effectiveness through many uses

Easy to Handle: Comfortable size and shape for effective scrubbing

Works on Tough Messes: Perfect for pots, pans, grills, and equipment with stubborn residue

Fast Cleaning: Powerful abrasion speeds up cleaning of difficult items

Safe for Most Surfaces: Effective scrubbing on cookware designed to handle scouring pads

Professional Quality: Built for demanding commercial kitchen cleaning

Versatile Use: Pots, pans, grills, ovens, baking sheets, and more

Cost-Effective: Durable pads last longer than disposable alternatives

Wholesale Pricing: Best bulk rates for restaurants and commercial kitchens

Perfect For:

Restaurant Kitchens: Pot and pan scrubbing, grill cleaning, oven cleaning, burnt food removal

Hotel Kitchens: Heavy-duty cookware cleaning, equipment maintenance, tough stain removal

Cafes & Bakeries: Baking sheet cleaning, pan scrubbing, oven cleaning, equipment maintenance

Catering Services: Pot and pan cleaning, equipment scrubbing, post-event cleanup

Commercial Kitchens: Daily heavy-duty cleaning, cookware maintenance, equipment cleaning

Food Production: Industrial cookware cleaning, equipment scrubbing, facility maintenance

Institutional Kitchens: Large-scale pot and pan cleaning, equipment maintenance

Fast Food Outlets: Grill cleaning, fryer maintenance, pan scrubbing

Cloud Kitchens: Cookware cleaning, equipment maintenance, tough stain removal

Professional Cleaning Services: Kitchen detail cleaning, equipment maintenance

How to Use:

Pot and Pan Scrubbing:

  1. Remove excess food from pot or pan
  2. If badly burnt, soak in hot water first
  3. Apply dish soap or degreaser
  4. Wet scouring pad with water
  5. Scrub burnt or stained areas with firm pressure
  6. The abrasive surface removes stubborn residue
  7. Focus on problem spots until clean
  8. Rinse cookware thoroughly
  9. Repeat if needed for very tough spots
  10. Rinse scouring pad and squeeze out excess water

Grill Cleaning:

  1. Allow grill to cool completely
  2. Apply degreaser or grill cleaner
  3. Use wet scouring pad to scrub grill grates
  4. Scrub with firm back-and-forth motion
  5. The pad removes carbonized food and grease
  6. Scrub all areas of grates thoroughly
  7. Rinse grates with water
  8. Repeat for heavily soiled grills

Baking Sheet and Tray Cleaning:

  1. Soak baking sheets with hot water if needed
  2. Apply dish soap or degreaser
  3. Scrub with wet scouring pad
  4. The pad removes baked-on food and grease
  5. Focus on stained and burnt areas
  6. Sheets come clean more easily than with sponges
  7. Rinse thoroughly

Oven Cleaning:

  1. Apply oven cleaner according to product directions
  2. Allow cleaner to work on baked-on grease
  3. Use scouring pad to scrub oven interior
  4. The pad helps remove stubborn oven residue
  5. Work in sections for large ovens
  6. Wipe clean with damp cloth
  7. Repeat if needed

Equipment Scrubbing:

  1. Apply appropriate cleaning solution to equipment
  2. Use scouring pad to scrub equipment surfaces
  3. Effective on grills, fryers, and other equipment
  4. Removes built-up grease and carbon
  5. Rinse equipment thoroughly
  6. Equipment surfaces are clean and maintained

Scouring Pad Care:

  1. Rinse pad thoroughly after each use
  2. Remove food particles and debris
  3. Squeeze out excess water
  4. Store in clean, dry area
  5. Replace pad when it becomes worn or loses effectiveness
  6. For hygiene, replace regularly in commercial kitchens

Product Specifications:

Product Name: Scouring Pad

Type: Heavy-Duty Kitchen Scrubbing Pad

Material: Durable Abrasive Material

Surface: Rough, Effective Scrubbing Texture

Cleaning Power: Heavy-Duty for Tough Messes

Durability: Long-Lasting for Commercial Use

Cleaning Type: Burnt Food, Grease, and Stubborn Stain Removal

Suitable For: Pots, Pans, Grills, Baking Sheets, Kitchen Equipment

Safe For: Cookware and Equipment Designed for Scouring Pads

Use Type: Wet Scrubbing

Application: Restaurants, Hotels, Cafes, Commercial Kitchens

Use Environment: Kitchen and Food Service Cleaning

Design: Professional Quality for Commercial Use

Ease of Use: Simple Scrubbing Motion

Maintenance: Rinse After Use

Reusable: Yes, for Multiple Uses

Color: Standard Commercial Colors

Suitable For: Professional Kitchen and Food Service Operations

Why Choose Scouring Pads?

Essential for Burnt Cookware: When pots and pans get burnt-on food, regular sponges are useless. Scouring pads are the only practical tool for removing carbonized food and bringing cookware back to usable condition.

Saves Time on Tough Cleaning: Trying to clean burnt pots with regular sponges takes forever and often doesn't work. Scouring pads cut cleaning time dramatically on difficult items.

Professional Kitchen Necessity: Commercial kitchens deal with far more burnt food and baked-on grease than homes. Scouring pads aren't optional - they're essential for kitchen operations.

Extends Cookware Life: Regular removal of burnt residue and carbon buildup with scouring pads keeps pots and pans functioning properly. Neglected buildup can damage cookware permanently.

Better Than Steel Wool: While steel wool also scrubs tough messes, scouring pads are easier to handle, last longer, and work just as effectively for most kitchen cleaning tasks.

Cost-Effective Cleaning: One durable scouring pad handles many tough cleaning jobs before replacement. Much more economical than going through dozens of regular sponges trying to clean burnt items.

Complements Softer Tools: Use regular sponges for everyday washing, then scouring pads when you encounter tough, burnt, or heavily soiled items. Having both types ensures you're always prepared.

  • Heavy Duty Degreaser
  • Dish Washing Liquid
  • Grill Cleaner
  • Oven Cleaner
  • Rubber Gloves
  • Cleaning Sponges

Why Choose Rajdhani Trade Hub for Wholesale Supply in Nepal

Complete Kitchen Cleaning Range: Full selection of scouring pads, sponges, brushes, and kitchen cleaning tools

Best Wholesale Prices: Special bulk rates for restaurants, hotels, cafes, and commercial kitchens

Fast Nepal Delivery: Same-day Kathmandu Valley delivery, 3-5 days nationwide shipping

Always in Stock: Reliable inventory of professional kitchen cleaning products

Bulk Orders Available

Order Scouring Pads for your restaurant, hotel kitchen, cafe, catering service, or commercial kitchen in Nepal. Contact Rajdhani Trade Hub for wholesale pricing and bulk discounts.

Delivery Across Nepal: We deliver to all major cities and regions throughout Nepal.

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